Hungry? Here at Y Stabalu we’re passionate about using as many local suppliers as possible. Amongst many local producers we feature free range eggs from a traditional Welsh hill farm (Ochr Cefn Isa) and our local butcher’s wares are highlighted on our burger selection (OE Metcalfe).

All our dishes are freshly cooked to order and our menus are written with you in mind – we know if you’ve just climbed Snowdon or sped down a mountain bike trail you’ll want hearty food to replenish and replete after a day out in the fresh air – we’ve a great kids selection in house too!

See our mobile friendly menu below or download the full y Stablau menu here

if you’re contacting us to book a table there’s no need 🙂

we operate a no booking policy all year round so you can just rockup and find a table…..inside, outside for 2 or for 20 – we have lots of different areas, some small and cozy others with big feasting tables- So no need to worry about a reservation – phew that’s another stress gone!

Y Stablau Burgers

All our beef & lamb is sourced from local herds and flocks, exclusively supplied by our butcher O.E. Metcalfe in Llanrwst

  • Classic 8oz Welsh Beef 
  • Regional 8oz Lamb
  • Hot Chicken – chargrilled chicken and bacon
  • The Dragon – chilli spiced beef burger with jalapenos
  • Falafel and Hummus (v)
  • The Welsh – 8oz beef burger with Welsh rarebit topping
  • The Snowdon – climb it at your peril… 16oz’s of prime Welsh beef smothered with layers of Welsh rarebit
  • The Three Peaks – only for the brave… the ultimate 3 tier burger 24oz of prime Welsh beef, bacon, Welsh rarebit and onion rings

Curries

Wok Cooked Chicken, King Prawn or Mixed Vegetable

Tikka Masala
chillies, tomato, turmeric, paprika, cumin, coriander, yoghurt

  • Green Thai
    green chilies, lemongrass, galangal, coriander, coconut milk, Thai fish sauce

Chargrill

  • Sirloin Steak (250g)
  • Rump Steak (350g)
  • Y Stablau Mixed Grill
  • Gammon & Pineapple

Veggie

  • Spiced Roast Root Vegetable Tagine with cous cous
  • Chickpea, Spinach and Tomato Curry with rice (vegan)
  • Mushroom and Vegetable Stroganoff with basmati 

Classics

  • Chicken and Smoked Bacon Penne
  • Trio of Metcalfe of Llanrwst Butcher’s Sausages
  • Y Stablau Welsh Beef and Ale Pie
  • Homemade Beef Lasagne
  • Half Roast Chicken in a Basket
  • Homemade Chilli Con Carne

Fish

  • Y Stablau Welsh Beer Battered Fish & Chips
  • Whitby Wholetail Scampi in a Basket
  • Grilled Fillet of Hake
  • Pizzas

Made from our own hand rolled pizza dough 9″ or 12″

Margherita – the classic tomato & cheese

Welsh Farmhouse – home cooked ham & mushrooms

Formaggio Capra – goats cheese, red onion & herb oil

Hawaiian – ham, cheese & pineapple (trivia alert– invented in 1962 by Sam Panopoulos, born in Greece and moved to Canada when he was 20 – it’s called the Hawaiian because of the brand of pineapple tin he used)

Amerian Hot – pepperoni & jalapeño peppers

Peking – shredded duck, red onion & hoi sin sauce

Salads & Sharers

  • Roasted Chicken Wing Platter (10) – choose from Piri-Piri or BBQ with corn on the cob, onion rings, coleslaw and chips – great for sharing and getting sticky fingers!
  • (v) Superfood with Quinoa, Beetroot, Chickpea & Roast Pepper
    Add your protein – salmon or chicken
  • Welsh Cheese Ploughman’s- pickles, apple, pickled egg, half pork pie and breads
  • Mediterranean – halloumi, apple, walnut, tomato & rocket

Side Orders

  • Toasted Garlic Ciabatta plain or add melted cheese
  • Battered Onion Rings
  • Chips single or double portion sharing basket
  • Chargrilled Corn on the Cob
  • Cheesy Chips – forget the point counting with these!
  • Sweet Potato Skinny Fries
  • Side Salad
  • Homemade Coleslaw
  • Vegetable Bowl
  • Naan Bread
  • Poppadoms with Mango Chutney
  • Nachos – melted cheese, jalapeños, salsa and sour cream dip
  • Fried Battered Calamari with lemon and garlic mayonnaise

Day Menu

Only available between 12 to 5pm

Sandwiches made with lovely rustic bread from TanLan Bakery

  • Y Stablau BLT
  • Fish Finger – homemade tartare sauce
  • Halloumi and Roast Red Pepper
  • The Crofter: home cooked ham, Welsh cheese and pickle
  • Hot BBQ Pulled Pork
  • Tuna Mayonnaise and balsamic leaf salad
  • Open Prawn Marie Rose

Panini & Bloomers

  • Welsh Rarebit Bloomer
  • SautĂ©ed Fillet Steak Strips with caramelised onion
  • Tuna, Mayo & Cheese Melt
  • Melted Brie, Bacon and Cranberry

Jacket Potatoes

  • Melted Welsh Cheese
  • Tuna Mayonnaise
  • Welsh Beef Chilli Con Carne